
Top Brand Caramel Colour Manufacturer in Ahmedabad, India
Caramel Color Manufacturer, Ammonia Caramel Colour Supplier - Exporter in India
Established in the year 2012, Mascot Food Colour serves as the leading manufacturer, supplier, and exporter of a wide variety of natural caramel colour. We make our caramel colour with advanced technology and they adhere to the international food safety guidelines, where there is consistency of colour, stability and richness in all the batches.
Made to a number of specifications between Class I and Class IV, including our universal range, we are a supplier of caramel colours as diverse as soft drinks, sauces, baked goods and confectionery applications.
Mascot Food Colours is a leading nationwide manufacturer and supplier of a wide range of Caramel Color, Ammonia Caramel Colour, Plain Caramel Colour and Liquid Caramel Colour with best rates in market. Caramel colour products produced and marketed by us are formulated at high technology level, and thus their purity is high, they do not degrade in the presence of heat and light and they can blend with most formulations well. Once you need liquid variant or powder, you can be sure that our products will make your final product look nicer without affecting its taste and texture.
12 Years of experience with natural and synthetic food colour makes Mascot Food Colours a well-established company in India and the international market in providing Caramel Colour products and services.
We are committed to sustainable operations, regulation adherence and sustained innovation in order to fulfil the fast-changing needs of the food sector. Get reliable quality, technical assistance and short turnaround times with us, because colour counts.
What is caramel food colour?
Mascot Food Colours introduce ourselves as a No.1 Ranked Caramel Color manufacturer in India from Gujarat, Ahmedabad, We are offering Caramel Food Colour Latest technology and Innovation under the brand name Mascot Food Colours. Caramel food colour are water-soluble colors used for coloring various food items.
They are not a flavoring substance but are a coloring agent. It is prepared through caramelization in which carbohydrates are heated either alone or in the presence of acids, alkalis, or salt. Caramel is obtained from natural sweeteners that contain fructose, dextrose, sucrose, molasses, starch hydrolysates, etc.
Caramel Food colour are the oldest coloring agents used in foods and beverages like beer, chocolate, cookies, custard, desserts, ice cream, sauces, and many more consumable items. They are used in low concentrations and generally have no major effect on the flavor of the item.

Types of Caramel Food Colour

Plain Caramel Colours
They are the most minimal processed of the 4 classes. In this caramel color, only carbohydrate is heated and no other compounds are added to them, and have a negative ionic charge.

Caustic Sulfite Caramel Colour
These caramel colours are prepared by heating carbohydrate in the presence of sulfite compounds and carry a negative ionic charge.

Ammonia Caramel Colour
The carbohydrate in this caramel is heated in the presence of ammonia compounds and creates low-sulfite caramel colour having positive ionic charge.

Sulfite Ammonia Caramel Colour
They contain both sulfite and ammonium and have a negative ionic charge.
Natural Caramel Food Colour
Caramel color comes in the same category as natural colorants like beet juice, annatto, beta carotene, etc. Natural caramel food colour are derived from agricultural, biological, or mineral sources. The most important characteristic of natural caramel food colour is that they are safe for use as a food additive. They are derived from natural sources and hence do not cause any harmful side effects.
Reasons for our Caramel Food Colour
We derive our caramel food color from natural substances that are completely hygienic. We manufacture them under strict conditions and verify them under various quality tests. At Mascot Food Colour we have acquired the best technicians and have well-equipped laboratories to verify the colors and provide high-quality products. We are rated as the most reliable and consistent quality caramel color provider in India as well as in other countries.
Applications of Caramel Food Colour
An Overview of Caramel Color (कैरेमल कलर, अहमदाबाद) - Founded in 2012 We are a prominent Manufacturer, Supplier, and Exporter of high-quality Liquid Caramel Colours and Caramel Brown Colour.
Caramel Colour Price in India
The mascot is considered the benchmark in quality standards for manufacturing caramel food color. The price of caramel colour depends on the type of colour that is to be purchased as the ingredients in the class also impact the price range. The technology that we use enables us to produce more quantity of caramel colour by extracting maximum color from the substances. This makes us capable of offering caramel color at the most economical price in the domestic market as well as overseas.
Largest Selection of Caramel Powder
The manufacturer of Powdered Caramel Colors with light colors from Super Yellow to Yellow Brown to redish brown to Darkest Black, and Mascot Food Colour, is a top leader in this industry. These powdered caramel colours were created with a number of applications in mind, including cake premixes, noodle flavor enhancers, soups, seasonings, protein premises, and dry blends, among others, in mind.
Key Points
- Improvement in quality through latest technology
- Low manufacturing cost through process improvement
- Develop new processes for better products
- Quality checks under strict conditions
- Hygienic ingredients to make products safe
- Ensuring customer satisfaction






