Ammonia Caramel Colour Manufacturer Supplier Exporter in Gujarat India
Caramel colour is available in 4 different types one of which is Ammonia caramel colour. This colour is fabricated from carbohydrates and heating them in controlled conditions in the presence of ammonium. They are positive charge ions as it does not contain sulfate. These caramels range from light brown to dark red-brown. They are usually used in beer, sauces, soy sauce, malted food, etc. We are also the chief supplier and exporter of ammonia caramel colour available in a wide assortment of packaging.
As a manufacturer of ammonia caramel colours, we have gained expertise in the domain of natural colour producers. We have various types of equipment that are implanted with the most recent innovations to make us the leading manufacturer of ammonia caramel colour.
Our quality specialists that decisively check the finished result oversee the structure of this caramel colour. The attributes of the hues are kept considering different focuses like pH, ionic charge, heat and light as well as consistency of a liquid.
|Plate count per gm||Max. 200|
|Yeast per gm||Max. 10Cfu|
|Mold per gm||Max. 10Cfu|
|E. coli per gm||Less than 3|
|Storage conditions||Not to expose to direct sun light and store below 32°C|
|Shelf life||1 year|
|Physical & Chemical Specifications|
|Colour Intensity %/mass||0.08-0.35|
|Specific Gravity @ 20°C||1.31-1.33|